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Disconn3cted
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Post subject: what happens when you microwave bread? Posted: Fri Aug 24, 2007 12:37 am |
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Joined: Mar 2007 Posts: 3293 Location: WV, USA
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i want to know before i do it
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Zypher
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Post subject: Posted: Fri Aug 24, 2007 12:38 am |
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Joined: Sep 2006 Posts: 8705 Location: Canada
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ranger4life
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Post subject: Posted: Fri Aug 24, 2007 12:40 am |
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Joined: Mar 2006 Posts: 2526 Location:
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oooh i know what happens if u microwave peeps
house go booom
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Disconn3cted
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Post subject: Posted: Fri Aug 24, 2007 12:41 am |
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Zypher wrote: for how long? lol
it depends on what would happen
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Ashikiheyun
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Post subject: Posted: Fri Aug 24, 2007 12:41 am |
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Joined: Feb 2007 Posts: 1821 Location: CMA
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Go try it and give us the results!
Now I really want to try microwaving bread >.<
_________________ Playing on Devias SRO - Ashikiheyun if you want a guild PM me here or in-game.
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V4POR
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Post subject: Posted: Fri Aug 24, 2007 12:42 am |
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I'm sure the bread gets hot.
Throw in an old cd for around 6 or 7 seconds. That's neater than boring old bread. Oh, it won't ruin the 'wave, trust me.
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Fat_Smurf
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Post subject: Posted: Fri Aug 24, 2007 12:42 am |
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Joined: Jan 2007 Posts: 5887 Location: www.youporn.com
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it go all sweaty and smoosh smoosh then if you let it longer it start to burn and turn black... and it taste like shit
_________________ <<banned from SRF for bot admission. -SG>>
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Disconn3cted
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Post subject: Posted: Fri Aug 24, 2007 12:42 am |
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Joined: Mar 2007 Posts: 3293 Location: WV, USA
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V4POR wrote: I'm sure the bread gets hot.
Throw in an old cd for around 6 or 7 seconds. That's neater than boring old bread. Oh, it won't ruin the 'wave, trust me. i've done that before its awesome and scared the shit outta me Fat_Smurf wrote: it go all sweaty and smoosh smoosh then if you let it longer it start to burn and turn black... and it taste like shit
thats what i thought
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CrimsonNuker
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Post subject: Posted: Fri Aug 24, 2007 12:50 am |
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:O WHAT HAPPENS WHEN YOU PUT IN A CD, TELL ME LOL
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Ashikiheyun
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Post subject: Posted: Fri Aug 24, 2007 12:51 am |
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It sparks and I don't know the term but stuff that looks like lightening arcs across it and cool stuff like that.
_________________ Playing on Devias SRO - Ashikiheyun if you want a guild PM me here or in-game.
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Reise
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Post subject: Posted: Fri Aug 24, 2007 12:52 am |
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Joined: May 2006 Posts: 6650 Location:
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Hot floppy bread. I've done this before.
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dom
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Post subject: Posted: Fri Aug 24, 2007 1:04 am |
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Joined: Mar 2006 Posts: 9967 Location: västkustskt
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I made french toast this morning, they warmed up pretty well in the microwave for snacking.
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CrimsonNuker
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Post subject: Posted: Fri Aug 24, 2007 1:08 am |
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dom wrote: I made french toast this morning, they warmed up pretty well in the microwave for snacking.
I tried that, hated it.
The good old, frying pan+butter+bread+cheese is the amazing way for grilled cheese
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Disconn3cted
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Post subject: Posted: Fri Aug 24, 2007 1:09 am |
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CrimsonNuker wrote: dom wrote: I made french toast this morning, they warmed up pretty well in the microwave for snacking. I tried that, hated it. The good old, frying pan+butter+bread+cheese is the amazing way for grilled cheese
who's making grilled cheese? 
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CrimsonNuker
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Post subject: Posted: Fri Aug 24, 2007 2:07 am |
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Disconn3cted wrote: CrimsonNuker wrote: dom wrote: I made french toast this morning, they warmed up pretty well in the microwave for snacking. I tried that, hated it. The good old, frying pan+butter+bread+cheese is the amazing way for grilled cheese who's making grilled cheese? 
lol woops! XD
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tedtwilliger
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Post subject: Posted: Fri Aug 24, 2007 2:11 am |
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I microwave frozen bread all the time. When we buy bread we buy about 7-8 loaves at once and stick them in the freezer. If u microwave a piece for about 20 seconds its like normal bread but a tad softer. If u keep it going eventually it will start to go hard on the crusts and taste terrible.
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dom
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Post subject: Posted: Fri Aug 24, 2007 2:31 am |
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Joined: Mar 2006 Posts: 9967 Location: västkustskt
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CrimsonNuker wrote: dom wrote: I made french toast this morning, they warmed up pretty well in the microwave for snacking. I tried that, hated it. The good old, frying pan+butter+bread+cheese is the amazing way for grilled cheese
2 eggs, 1 table spoon of vanila, 1/2 a cup of milk, 1/4 a cup of cream.
It's also best to add a drop of oil to the butter so it doesn't burn.
I also made sausage links. I caramelized maple syrup on them <3
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Fat_Smurf
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Post subject: Posted: Fri Aug 24, 2007 2:43 am |
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dom wrote: CrimsonNuker wrote: dom wrote: I made french toast this morning, they warmed up pretty well in the microwave for snacking. I tried that, hated it. The good old, frying pan+butter+bread+cheese is the amazing way for grilled cheese 2 eggs, 1 table spoon of vanila, 1/2 a cup of milk, 1/4 a cup of cream. It's also best to add a drop of oil to the butter so it doesn't burn. I also made sausage links. I caramelized maple syrup on them <3
huh? in a mixer? ou dans la casserole ? 
_________________ <<banned from SRF for bot admission. -SG>>
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dom
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Post subject: Posted: Fri Aug 24, 2007 2:46 am |
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Joined: Mar 2006 Posts: 9967 Location: västkustskt
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Fat_Smurf wrote: dom wrote: CrimsonNuker wrote: dom wrote: I made french toast this morning, they warmed up pretty well in the microwave for snacking. I tried that, hated it. The good old, frying pan+butter+bread+cheese is the amazing way for grilled cheese 2 eggs, 1 table spoon of vanila, 1/2 a cup of milk, 1/4 a cup of cream. It's also best to add a drop of oil to the butter so it doesn't burn. I also made sausage links. I caramelized maple syrup on them <3 huh? in a mixer? ou dans la casserole ? 
1) mix ingredients together in a mixing bowl
2) drop bread slice into mixing bowl
3) take bread slice
4) drop it into butter (+1 drop of oil) lined pan
5) press firmy with cooking tools to assure the faces get fried and crispy
(for crepes is the same recipe, just add flour)
1) take sausage links
2) heat on low until fat is released
3) turn up to medium
4) turn sausages often
*COOKING TIP: If you're cooking lots of sausage, eg 12+; it's best to set them all facing the same direction, so instead of turning them manually you can tilt your pan on an angle and let them roll.
5) once cooked turn heat on high, roll in maple syrup (in the pan)
6) remove sausages
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StealMySoda
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Post subject: Posted: Fri Aug 24, 2007 2:55 am |
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Fat_Smurf
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Post subject: Posted: Fri Aug 24, 2007 3:05 am |
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dom wrote: Fat_Smurf wrote: dom wrote: CrimsonNuker wrote: dom wrote: I made french toast this morning, they warmed up pretty well in the microwave for snacking. I tried that, hated it. The good old, frying pan+butter+bread+cheese is the amazing way for grilled cheese 2 eggs, 1 table spoon of vanila, 1/2 a cup of milk, 1/4 a cup of cream. It's also best to add a drop of oil to the butter so it doesn't burn. I also made sausage links. I caramelized maple syrup on them <3 huh? in a mixer? ou dans la casserole ?  1) mix ingredients together in a mixing bowl 2) drop bread slice into mixing bowl 3) take bread slice 4) drop it into butter (+1 drop of oil) lined pan 5) press firmy with cooking tools to assure the faces get fried and crispy (for crepes is the same recipe, just add flour) 1) take sausage links 2) heat on low until fat is released 3) turn up to medium 4) turn sausages often *COOKING TIP: If you're cooking lots of sausage, eg 12+; it's best to set them all facing the same direction, so instead of turning them manually you can tilt your pan on an angle and let them roll. 5) once cooked turn heat on high, roll in maple syrup (in the pan) 6) remove sausages
oh du pain doré? :O
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CrimsonNuker
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Post subject: Posted: Fri Aug 24, 2007 3:18 am |
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StealMySoda wrote:
Oh it stinks.
-I dont smell anything
You dont smell that?, it smells like shit!
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fena
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Post subject: Posted: Fri Aug 24, 2007 5:32 am |
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CrimsonNuker wrote: StealMySoda wrote: Oh it stinks. -I dont smell anything You dont smell that?, it smells like shit!
OMG. I have to try that sometime! I read that comment that said it could blow up your microwave. Anyway possible that I could get hurt doing this? Or **** up my parents microwave and get a nice thump on the ass? 
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Aiyas
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Post subject: Posted: Fri Aug 24, 2007 5:45 am |
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fena wrote: CrimsonNuker wrote: StealMySoda wrote: Oh it stinks. -I dont smell anything You dont smell that?, it smells like shit! OMG. I have to try that sometime! I read that comment that said it could blow up your microwave. Anyway possible that I could get hurt doing this? Or **** up my parents microwave and get a nice thump on the ass? 
I doubt it.
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StealMySoda
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Post subject: Posted: Fri Aug 24, 2007 6:33 am |
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fena wrote: CrimsonNuker wrote: StealMySoda wrote: Oh it stinks. -I dont smell anything You dont smell that?, it smells like shit! OMG. I have to try that sometime! I read that comment that said it could blow up your microwave. Anyway possible that I could get hurt doing this? Or **** up my parents microwave and get a nice thump on the ass? 
Just like tin foil, it wont do your microwave any good. I'd suggest against doing it. But meh, thats just me 
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rek
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Post subject: Posted: Fri Aug 24, 2007 7:47 am |
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It doesnt go black but it goes really hard and doesnt taste right.
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cin
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Post subject: Posted: Fri Aug 24, 2007 8:02 am |
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my bro used to put his raisin bread in the vcr..
nothing happened 
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grap3s04wr
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Post subject: Posted: Fri Aug 24, 2007 10:12 am |
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the bread sublimes
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